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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup olive oil
- 1 lemon (large, or 2 small lemons, juiced)
- 1 tsp. ginger (diced)
- 1 Tbsp. yellow mustard
- 1 Tbsp. agave
- 2 cloves garlic (diced)
- salt
- pepper
- 1 batch roasted garlic (& Pesto Potatoes*)
- 2 cups kale (chopped)
- 1/4 purple cabbage (chopped)
- 1 cup arugula
- 1/2 red onion (diced)
- 1/4 cup pumpkin seeds
- 1 avocado (chopped)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol |
| Sodium230mg10% |
| Potassium650mg19% |
| Protein6g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber8g32% |
| Sugars4g |
| Vitamin A70% |
| Vitamin C140% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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