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Ingredients
US|METRIC
4 SERVINGS
- 1 cup farro
- 16 oz. garbanzo beans (drained and rinsed)
- 1 Tbsp. olive oil
- 1 1/2 tsp. seasoning (chili lime)
- 4 large eggs
- 1 bunch broccolini
- 8 oz. green beans
- 1 1/2 cups baby spinach
- 1/2 English cucumber (sliced)
- 1 avocado ( halved, peeled, seeded and diced)
- 1 cup 2% Greek yogurt
- 1 cup baby spinach
- 1/4 cup tarragon leaves (fresh)
- 1/4 cup fresh mint leaves
- 2 Tbsp. olive oil mayonnaise
- 2 Tbsp. lemon juice (freshly squeezed)
- 2 tsp. lemon zest
- 1 clove garlic
- kosher salt
- freshly ground black pepper
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