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Ingredients
US|METRIC
4 SERVINGS
- 40 green chillies
- 20 cloves garlic
- 1/2 cup vegetable oil
- 1 Tbsp. cumin seeds
- 1 Tbsp. salt
- 1 tsp. sugar
- 1/2 cup grated coconut
- mint leaves
- asafoetida (Hing)
- 2 limes
- 1 scoop pickle
- vegetable oil
- cumin seeds
- mustard seeds
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