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14Ingredients
45Minutes
770Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. pork loin roast
- 1 Tbsp. oil
- 1 onion (diced)
- 2 jalapenos (diced)
- 4 oz. diced green chilies (cans)
- 2 tsp. garlic salt
- 1 tsp. pepper
- 1 Tbsp. cumin powder
- 3/4 cup orange juice (Fresh Squeezed)
- 1 lime (juiced)
- 12 corn tortillas
- 8 oz. queso fresco cheese (crumbled or shredded)
- guacamole (or Avocado, sliced)
- 1/2 bunch cilantro (chopped)
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat330 |
| % DAILY VALUE |
| Total Fat37g57% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium410mg17% |
| Potassium1430mg41% |
| Protein71g |
| Calories from Fat330 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A10% |
| Vitamin C50% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Andrew 4 years ago
I halved it just because that’s the amount of pork tenderloin I had on hand. It was awesome.