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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. avocado (or olive oil divided)
- 1 lb. ground beef (or ground turkey)
- 16 inches corn tortillas
- 1 sweet potato (large)
- 2 cups black beans (drained and rinsed)
- 1 can corn (drained)
- 1 cup salsa (fresh, find my recipe here)
- 1 enchilada sauce (pouch Frontera Green Chile)
- 2 cups shredded cheese (cheddar or Mexican blend)
- cilantro (for garnish, optional)
- 2 Tbsp. chili powder
- 1 Tbsp. cumin
- 2 tsp. paprika
- 1 onion (medium, chopped)
- 2 tsp. montreal steak seasoning
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NutritionView More
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720Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories720Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat19g95% |
| Trans Fat1g |
| Cholesterol135mg45% |
| Sodium1240mg52% |
| Potassium1420mg41% |
| Protein47g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate48g16% |
| Dietary Fiber14g56% |
| Sugars8g |
| Vitamin A140% |
| Vitamin C30% |
| Calcium50% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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