Green Chile & Smoked Sausage Macaroni and Cheese Recipe | Yummly
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Green Chile & Smoked Sausage Macaroni and Cheese

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12Ingredients
25Minutes
680Calories
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Ingredients

US|METRIC
7 SERVINGS
  • 13.5 ounces Johnsonville Andouille Sausage (cut into 1/2 in slices and halved)
  • 16 ounces noodles (dry macaroni)
  • 2 tablespoons butter
  • 1/2 teaspoon salt
  • 1/4 teaspoon ground pepper
  • 1/4 cup flour
  • 2 cups milk
  • 3 cups colby jack cheese (shredded)
  • 4 ounces diced green chiles
  • 2 tablespoons fresh parsley (chopped)
  • 1/3 cup olive oil
  • 1 cup panko bread crumbs
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    NutritionView More

    680Calories
    Sodium28% DV670mg
    Fat55% DV36g
    Protein53% DV27g
    Carbs20% DV60g
    Fiber8% DV2g
    Calories680Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol125mg42%
    Sodium670mg28%
    Potassium420mg12%
    Protein27g53%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate60g20%
    Dietary Fiber2g8%
    Sugars6g12%
    Vitamin A15%
    Vitamin C15%
    Calcium50%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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