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Ingredients
US|METRIC
8 SERVINGS
- 1 can cream of chicken soup
- 1 lb. grated cheese (I used a mix of monterey jack and cheddar)
- 1 cup milk
- 8 oz. diced green chiles
- 1 lb. ground beef
- 1 onion (medium, chopped)
- 1 Tbsp. dried oregano
- 1 tsp. garlic powder
- 1/2 tsp. salt
- 10 oz. corn tortillas (each tortilla cut into eighths)
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat16g80% |
| Trans Fat0.5g |
| Cholesterol105mg35% |
| Sodium940mg39% |
| Potassium440mg13% |
| Protein30g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium50% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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