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Green Beans with Peanuts and Chile de Arbol
PATI JINICH10Ingredients
11Minutes
170Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. green beans (or Chinese long beans, ends removed and diagonally cut into about 2-inch pieces)
- 1 Tbsp. soy sauce
- 1/4 cup chicken broth
- 1/2 tsp. brown sugar
- 1/2 tsp. coarse sea salt (or kosher)
- 2 Tbsp. peanut oil
- 1/2 cup unsalted peanuts (roasted)
- 4 garlic cloves (minced or pressed)
- 3 chiles de arbol (stemmed and thinly sliced)
- 6 scallions (thinly sliced, light green and white parts only)
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NutritionView More
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170Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories170Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium430mg18% |
| Potassium360mg10% |
| Protein6g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber4g16% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium6% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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