Green Beans with Parsley and Garlic

MARTHA STEWART
8Ingredients
15Minutes
90Calories

Ingredients

US|METRIC
  • coarse salt
  • ground pepper
  • 1 pound green beans (stem ends trimmed)
  • 4 teaspoons olive oil
  • 2 garlic cloves (minced)
  • 2 teaspoons grated lemon zest
  • 1 tablespoon lemon juice (freshly squeezed)
  • 2 tablespoons fresh flat leaf parsley (chopped)
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    NutritionView More

    90Calories
    Sodium8% DV200mg
    Fat7% DV4.5g
    Protein6% DV3g
    Carbs4% DV11g
    Fiber16% DV4g
    Calories90Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0.5g3%
    Trans Fat
    Cholesterol
    Sodium200mg8%
    Potassium290mg8%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate11g4%
    Dietary Fiber4g16%
    Sugars4g8%
    Vitamin A20%
    Vitamin C35%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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