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7Ingredients
40Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. fresh green beans (trimmed & cut into 1-inch pieces)
- 1 Tbsp. water
- 2 Tbsp. olive oil
- 2 shallots (medium, sliced, about 1/3 cup)
- 3/4 lb. fresh mushrooms (assorted, button, baby bella, shiitake, oyster, chanterelle, etc, sliced)
- freshly ground pepper
- salt
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium730mg21% |
| Protein7g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A30% |
| Vitamin C35% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Tiger 7 years ago
You definitely have to add salt, but my sister hates green beans and she actually enjoyed this. Also, I used coconut oil instead of olive oil. This is a keeper.