Green Beans with Glazed Shallots in Lemon-Dill Butter Recipe | Yummly
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Green Beans with Glazed Shallots in Lemon-Dill Butter

BETTY CROCKER
7Ingredients
15Minutes
130Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound fresh green beans (trimmed)
  • 2 tablespoons butter
  • 2 shallots (finely chopped)
  • 1/2 teaspoon sugar
  • 1 teaspoon lemon juice
  • 1 tablespoon dill weed (chopped fresh)
  • 1/4 teaspoon salt
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    NutritionView More

    130Calories
    Sodium8% DV200mg
    Fat9% DV6g
    Protein8% DV4g
    Carbs6% DV18g
    Fiber12% DV3g
    Calories130Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol15mg5%
    Sodium200mg8%
    Potassium430mg12%
    Protein4g8%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A35%
    Vitamin C30%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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