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Ingredients
US|METRIC
4 SERVINGS
- 4 cups fresh beans (chopped)
- beans
- water
- 1 diced onion (small)
- 4 Tbsp. vegetable oil (or so of)
- 2 Tbsp. flour
- salt (to taste)
- sour salt
- vinegar
- 3 Tbsp. sour cream
- 1 bunch fresh dill (chopped)
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NutritionView More
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220Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories220Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol5mg2% |
| Sodium410mg17% |
| Potassium430mg12% |
| Protein4g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A30% |
| Vitamin C40% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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