Green Beans With Garlic

FOODISTA
3Ingredients
25Minutes
140Calories

Ingredients

US|METRIC
  • 1 clove garlic (minced)
  • 4 tablespoons butter
  • 1 pound fresh green beans
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    Directions

    1. Saute garlic in butter & add green beans.
    2. Cover.
    3. Continue cooking until beans are just tender.
    4. Stir occasionally to prevent sticking.
    5. Moisture from vegetables should be enough, but if you need more, add only one or two tbs. of water.
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    NutritionView More

    140Calories
    Sodium4% DV90mg
    Fat18% DV12g
    Protein4% DV2g
    Carbs3% DV8g
    Fiber12% DV3g
    Calories140Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol30mg10%
    Sodium90mg4%
    Potassium250mg7%
    Protein2g4%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A25%
    Vitamin C25%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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