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Allison Connor: "Simple and good. I didn’t have almonds so used pe…" Read More
10Ingredients
30Minutes
230Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 qt. green beans (stems removed and cut lengthwise)
- 1/2 cup red onion (cut in half and thinly sliced)
- 1/4 cup raw almonds (sliced)
- 4 Tbsp. vegetable oil
- 3 Tbsp. red wine vinegar
- 1 Tbsp. granulated sugar
- 1/2 tsp. dry mustard
- 1/4 tsp. garlic (minced)
- 1/2 tsp. salt
- 1/8 tsp. black pepper
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol |
| Sodium300mg13% |
| Potassium310mg9% |
| Protein4g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C25% |
| Calcium8% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Allison Connor 5 years ago
Simple and good. I didn’t have almonds so used pecans. I’ll get almonds and pan roast them the next time.