Green Bean Chicken Recipe | Yummly
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Green Bean Chicken

KAWALING PINOY(6)
Laura Lea O.: "My pickiest eater loved it! Frozen green beans wo…" Read More
18Ingredients
45Minutes
420Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 egg white
  • 1 tablespoon chinese rice wine
  • 2 tablespoons oil
  • 1 tablespoon cornstarch
  • 1/4 teaspoon salt
  • 1 pound skinless chicken breast (boneless, cut into ½ inch thin strips)
  • 1/3 cup oyster sauce
  • 1/4 cup chicken broth (or water)
  • 3 tablespoons chinese rice wine
  • 3 tablespoons low sodium soy sauce
  • 2 tablespoons brown sugar
  • 1 tablespoon sesame oil
  • 1 tablespoon corn starch
  • 1/4 teaspoon pepper
  • 2 cloves garlic (peeled and minced)
  • 1 ginger (thumb-size, peeled and grated)
  • 2 tablespoons oil
  • 1 pound green beans (ends trimmed)
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    NutritionView More

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    420Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories420Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol75mg25%
    Sodium1370mg57%
    Potassium830mg24%
    Protein29g57%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate26g9%
    Dietary Fiber4g16%
    Sugars9g18%
    Vitamin A15%
    Vitamin C25%
    Calcium8%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(6)

    Laura Lea O. a year ago
    My pickiest eater loved it! Frozen green beans worked well too
    Raugust 2 years ago
    So good. Perfect! I was surprised how tender the chicken was and it was not salty...
    Melly Soto 3 years ago
    My family loved this dish, it was very easy to make and delicious.
    Lynne D. 4 years ago
    Very good! Chicken had a lovely silky texture and seasoning was just right. I added sliced yellow pepper that I had on hand, which made for a nice colour combo.
    Tish Gilmore 4 years ago
    Excellent! love the chicken velvet process delicious meal
    Cathy P 6 years ago
    It turned out great thank you for that! Even my gf was impressed lol It was yummy and I would def do it again in fact I'm about to start prepping for it now

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