Green Bean Casserole with Crispy Shallots and Mushrooms Recipe | Yummly
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Green Bean Casserole with Crispy Shallots and Mushrooms

LE CREUSET
12Ingredients
50Minutes
710Calories
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Ingredients

US|METRIC
  • 2 tablespoons oil
  • 1/3 cup flour (divided)
  • 1/3 cup panko
  • salt
  • 10 shallots (thinly sliced)
  • 9 cups green beans
  • 2 tablespoons butter
  • 8 ounces mushrooms
  • 3 sprigs thyme (leaves chopped and stems discarded)
  • 2 tablespoons sherry vinegar
  • 1 1/4 cups chicken stock
  • 1 cup heavy cream (at room temperature)
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    NutritionView More

    710Calories
    Sodium18% DV420mg
    Fat62% DV40g
    Protein37% DV19g
    Carbs26% DV77g
    Fiber32% DV8g
    Calories710Calories from Fat360
    % DAILY VALUE
    Total Fat40g62%
    Saturated Fat21g105%
    Trans Fat
    Cholesterol115mg38%
    Sodium420mg18%
    Potassium1730mg49%
    Protein19g37%
    Calories from Fat360
    % DAILY VALUE
    Total Carbohydrate77g26%
    Dietary Fiber8g32%
    Sugars9g18%
    Vitamin A120%
    Vitamin C90%
    Calcium25%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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