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7Ingredients
65Minutes
180Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1 lb. fresh green beans
- 12 slices thick cut bacon
- 2 Tbsp. butter
- 1 Tbsp. brown sugar
- 2 cloves garlic (minced)
- 1/4 tsp. salt
- 1/4 tsp. pepper
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Directions
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories180Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol25mg8% |
Sodium330mg14% |
Potassium160mg5% |
Protein5g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate4g1% |
Dietary Fiber1g4% |
Sugars2g |
Vitamin A8% |
Vitamin C10% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(10)
Carter 3 years ago
This sauce is soooo yummy and easy! I use it on so many different roast veggies. It’s KILLER on some Brussels! I do add some chipotle seasoning though for a little kick
Taylor T. 4 years ago
These are awesome if you slightly cook the bacon before wrapping. Otherwise everything turns soggy.
Elizabeth Klein 5 years ago
I added some red pepper flakes for a sweet and spicy blend. Everyone in my family loved it, very easy prep
Rhonda Dodd 5 years ago
2nd time I have made them. Super easy and yummy. Even my
Picky eater likes them.
rebecca g. 6 years ago
my husband loves these. hes a bacon fanactic and this is ome of his favorites. easy to make and delcious to eat
j m. 6 years ago
Awesome!! I do cook the bacon just a little before wrapping. All in all DELICIOUS!! CROWD FAVORITE
Jean 7 years ago
These were a definite hit! We made them along side Salmon and Tri Tip combo dinner and these were the star of the show! Making again for gang at Tahoe!
Athenia J. 8 years ago
Turned out great! 😋😋 we did modify it by adding Worcestershire sauce to the glaze! Other than that we didn't do anything different!