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Greek Yoghurt and Mixed Berry Pots
THE CULINARY JUMBLE7Ingredients
30Minutes
250Calories
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Ingredients
US|METRIC
2 SERVINGS
- 400 grams frozen fruit (it doesn’t have to be exact)
- 2 Tbsp. honey
- 2 Tbsp. water
- Greek yoghurt (enough to fill your pots)
- fruit (Fresh)
- honey
- granola (/nuts for sprinkling, optional)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat25 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol15mg5% |
| Sodium60mg3% |
| Potassium550mg16% |
| Protein3g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber5g20% |
| Sugars45g |
| Vitamin A8% |
| Vitamin C140% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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