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Greek Turkey Burger with Feta-Yogurt Sauce
HOST THE TOAST23Ingredients
37Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 cup plain greek yogurt
- 1/2 cup crumbled feta cheese
- 1 Tbsp. extra-virgin olive oil
- 3 cloves garlic (minced)
- 1 tsp. fresh lemon juice
- 1 pinch cayenne pepper
- salt (to taste)
- 1 lb. turkey (lean)
- 1 cup baby spinach (chopped)
- 1 Tbsp. capers
- 1 tsp. fresh lemon juice
- 1/2 tsp. dried oregano
- 1/2 tsp. dried thyme
- 2 scallions (chopped)
- 3 cloves garlic (minced)
- 1 Tbsp. Kalamata olives (chopped)
- salt
- black pepper
- 4 hamburger buns (fresh, sandwich thins, or pitas)
- tomatoes
- romaine lettuce
- peperoncini
- roasted red peppers
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium1000mg42% |
| Potassium710mg20% |
| Protein33g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate32g11% |
| Dietary Fiber3g12% |
| Sugars8g |
| Vitamin A50% |
| Vitamin C70% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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