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Greek Tuna Salad with Garbanzo Beans
RANDALL BEANS13Ingredients
25Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup greek yogurt (or light mayo)
- 1 tsp. lemon juice
- 1 tsp. dill
- 2 cans tuna (in water, drained)
- 1/2 cup English cucumber (diced into small bites)
- 1/2 cup red onion (chopped)
- 1/2 cup red pepper (chopped)
- 14 oz. garbanzo beans (Randall Beans)
- 1 Roma tomato (seeded and chopped)
- 2 hard boiled eggs (chopped)
- 1 Tbsp. feta
- salt
- pepper
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories520Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol130mg43% |
| Sodium310mg13% |
| Potassium1230mg35% |
| Protein36g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate68g23% |
| Dietary Fiber19g76% |
| Sugars15g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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