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7Ingredients
70Minutes
500Calories
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Ingredients
US|METRIC
4 SERVINGS
- 6 russet potatoes (medium-large)
- salt (preferably coarse sea salt)
- ground black pepper (Freshly)
- 3 garlic cloves (coarsely chopped)
- 1 cup water
- 1/2 cup olive oil
- 1/3 cup lemon juice
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NutritionView More
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500Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories500Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium1370mg39% |
| Protein7g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate60g20% |
| Dietary Fiber3g12% |
| Sugars4g |
| Vitamin A0% |
| Vitamin C50% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Ken 3 years ago
Thanks so much for posting this recipe I am a native of Houston and now living away . This brings back memories of the greatest of the greek restaurants . I made this and couldn’t wait to sample it. This is a keeper!