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Lisa Durham: "My family liked it and it was something different…" Read More
9Ingredients
55Minutes
600Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. top sirloin steak (cut in thin strips)
- 1 tsp. dried oregano
- 1 tsp. Greek seasoning (Cavender’s All Purpose)
- 1/2 tsp. salt (and pepper)
- 2 onions (large, sliced)
- 8 baby portabella mushrooms (fresh, sliced)
- 2 Tbsp. butter
- 5 Tbsp. olive oil (or canola oil, divided)
- pitas
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Directions
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NutritionView More
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600Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories600Calories from Fat410 |
% DAILY VALUE |
Total Fat45g69% |
Saturated Fat14g70% |
Trans Fat |
Cholesterol95mg32% |
Sodium510mg21% |
Potassium640mg18% |
Protein36g |
Calories from Fat410 |
% DAILY VALUE |
Total Carbohydrate12g4% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A4% |
Vitamin C8% |
Calcium6% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Lisa Durham 4 years ago
My family liked it and it was something different to do with steak besides a stir fry. I added blue cheese because I think steak and blue cheese just go together!