Greek Salad with Easy Zesty Dressing

NATASHA'S KITCHEN
12Ingredients
15Minutes
160Calories

Ingredients

US|METRIC
  • 1 head romaine lettuce (washed, chopped and completely dried)
  • 1/2 red onion (medium, sliced)
  • 1/2 orange bell pepper (seeded and sliced)
  • 1 cup cherry tomatoes (halved, or slice heirlooms when in season)
  • 1 cucumber (medium, diced)
  • 1 avocado (cubed)
  • 1/2 cup kalamata olives (about 20 olives, sliced into thirds, optional)
  • 1 ounce feta cheese (or to taste)
  • 2 tablespoons extra-virgin olive oil
  • 1 lemon (freshly squeezed, about 2½ Tbsp)
  • 1/4 teaspoon sea salt
  • 1 pinch black pepper
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    NutritionView More

    160Calories
    Sodium11% DV260mg
    Fat18% DV12g
    Protein8% DV4g
    Carbs4% DV13g
    Fiber28% DV7g
    Calories160Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol<5mg1%
    Sodium260mg11%
    Potassium620mg18%
    Protein4g8%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber7g28%
    Sugars4g8%
    Vitamin A200%
    Vitamin C100%
    Calcium10%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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