Greek Salad Dressing Recipe | Yummly

Greek Salad Dressing

KATIE'S CUCINA(8)
Ceci The Fangirl of everything but life: "Turned out well, would make again" Read More
10Ingredients
5Minutes
330Calories
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Ingredients

US|METRIC
  • 1/2 cup olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil
  • 1 teaspoon onion powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1/2 teaspoon rosemary
  • 1 teaspoon Dijon mustard
  • 1/4 cup red wine vinegar
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    NutritionView More

    330Calories
    Sodium17% DV400mg
    Fat55% DV36g
    Protein2% DV<1g
    Carbs1% DV2g
    Fiber2% DV<1g
    Calories330Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol
    Sodium400mg17%
    Potassium45mg1%
    Protein<1g2%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate2g1%
    Dietary Fiber<1g2%
    Sugars0g0%
    Vitamin A0%
    Vitamin C2%
    Calcium2%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(8)

    Turned out well, would make again
    Norris a year ago
    Great flavor! Would make again
    David B 2 years ago
    Really good. Didn’t have Dijon mustard. A little too tart, added about 1/2 teaspoon of agave nectar. Would make again
    Roxanne 2 years ago
    Did it as is turned out great
    Andrea B. 2 years ago
    Good I make this all the time
    Katherine J. 2 years ago
    very nice flavour, would make again.
    Joyce Owens 2 years ago
    Thought it was a little too vinegary. Taste was good however. Good balance of flavors.
    Stacie H. 4 years ago
    I like it. Making it for a simple tomato, onion and feta salad, yummy. I would call it simply yummly and I would make it again.

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