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10Ingredients
13Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 potatoes (medium Maris Piper)
- 1 red onion
- 4 Tbsp. capers (mini)
- 150 grams feta cheese (cubed)
- 1 handful fresh flat leaf parsley (finely chopped)
- 1/2 tsp. dried oregano
- 1/2 lemon (– or more, to taste)
- ground black pepper
- salt
- extra-virgin olive oil (Plenty of)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories470Calories from Fat110 |
% DAILY VALUE |
Total Fat12g18% |
Saturated Fat6g30% |
Trans Fat |
Cholesterol30mg10% |
Sodium800mg33% |
Potassium2040mg58% |
Protein15g |
Calories from Fat110 |
% DAILY VALUE |
Total Carbohydrate81g27% |
Dietary Fiber11g44% |
Sugars7g |
Vitamin A15% |
Vitamin C190% |
Calcium25% |
Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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