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Ingredients
US|METRIC
6 SERVINGS
- 1/4 cup olive oil
- 1/2 cup fresh lemon juice
- 1/2 cup pitted kalamata olives (chopped)
- 2 tomatoes (ripe, seeded and diced)
- 1 red bell pepper (chopped)
- 1 red onion (chopped)
- 2 cloves garlic (minced)
- 1 tsp. fresh oregano (finely chopped)
- 8 oz. crumbled feta cheese
- 1/2 lb. orzo pasta (dried)
- 1 cup fresh parsley (chopped)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium530mg22% |
| Potassium350mg10% |
| Protein11g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C90% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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