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Ingredients
US|METRIC
4 SERVINGS
- 4 chicken breasts (small, roughly 36 oz total weight)
- 1 1/2 lemons (juiced)
- 1 1/2 tsp. garlic (minced)
- 1 Tbsp. fresh oregano (finely chopped)
- 1/2 Tbsp. extra-virgin olive oil
- salt
- pepper
- 10 Kalamata olives (sliced in half)
- 1/2 lemon (thinly sliced into 4 rounds and then cut in half)
- feta cheese
- fresh dill
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NutritionView More
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320Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories320Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium580mg24% |
| Potassium990mg28% |
| Protein50g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber4g16% |
| Sugars0g |
| Vitamin A8% |
| Vitamin C80% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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