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Ingredients
US|METRIC
4 SERVINGS
- 10.6 oz. plain greek yogurt (2 containers, 5.3 oz each)
- 3 green onions (thinly sliced)
- 1/2 cup fresh mint leaves (chopped)
- 1 lb. lean ground turkey
- 6 oz. crumbled feta cheese
- 1 1/2 tsp. ground coriander
- 2 whole wheat pitas
- tomatoes (green and red, sliced, for garnish, optional)
- salt
- cracked black pepper (fresh)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol135mg45% |
| Sodium970mg40% |
| Potassium570mg16% |
| Protein31g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber3g12% |
| Sugars7g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium35% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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