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Ingredients
US|METRIC
3 SERVINGS
- 1 yellow onion (medium, peeled and quartered)
- 5 cloves garlic
- 2 tsp. granulated garlic (Tone's)
- 3 tsp. sea salt (2-, taste*)
- 4 tsp. dried oregano
- 1 tsp. dried thyme
- 1 tsp. spice blend (Tones garlic rosemary)
- 1 tsp. ground black pepper
- 1/2 tsp. ground rosemary
- 1/2 tsp. summer savory
- 1/2 tsp. ground coriander
- 1/4 tsp. dried mint
- 1 Tbsp. beef bouillon (Better Than Bouillon, paste)
- 1 lb. ground lamb
- 1 lb. ground beef
- 1 cucumber (large, peeled, trimmed and grated)
- 1 1/2 cups greek yogurt (thick, ie., Cabot brand)
- 1/2 cup sour cream
- 2 garlic cloves (1-, minced)
- 1 tsp. granulated garlic
- 1 1/2 tsp. salt (or to taste)
- freshly ground black pepper
- 2 tsp. dried dill
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat620 |
| % DAILY VALUE |
| Total Fat69g106% |
| Saturated Fat31g155% |
| Trans Fat1.5g |
| Cholesterol250mg83% |
| Sodium3860mg161% |
| Potassium1320mg38% |
| Protein61g |
| Calories from Fat620 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars12g |
| Vitamin A10% |
| Vitamin C20% |
| Calcium30% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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