Greek Easter Bread a.k.a Tsourekia

MOMMY'S KITCHEN - BLOG
12Ingredients
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Ingredients

US|METRIC
  • 5 pounds all purpose flour (always buy a little extra)
  • 12 whole eggs
  • 2 eggs (beaten)
  • 3 cups sugar (or 850 grams)
  • 1 cup Mazola Corn Oil (any corn oil will do)
  • 1 stick sweet butter (or 200 grams)
  • 5 yeast (envelopes, for the leaven)
  • 3 glasses milk (or 650 grams)
  • 8 eggs (Red dyed, if you want to)
  • 1/2 teaspoon vanilla extract
  • 1/2 teaspoon mahlepi (a Greek unusual spice with an Arabic name *)
  • 1/2 teaspoon mastiha (Gum resin from the Mastic tree *)
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