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Ingredients
US|METRIC
4 SERVINGS
- 1 bag Stacy's® Toasted Cheddar Pita Chips
- 1 1/3 cups greek yogurt (plain)
- 1 clove garlic (finely minced)
- 2 1/2 Tbsp. parsley (finely chopped)
- 1 tsp. chives (dried)
- 1 1/4 tsp. dill (dried)
- 3/4 tsp. onion powder
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
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Directions
- Combine all ingredients except the pita chips into a bowl and whisk together until evenly combined. Refrigerate for 1 hour then serve with Stacy’s® Toasted Cheddar Pita Chips.
NutritionView More
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50Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories50Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium190mg8% |
| Potassium150mg4% |
| Protein3g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber0g0% |
| Sugars4g |
| Vitamin A6% |
| Vitamin C8% |
| Calcium10% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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