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8Ingredients
65Minutes
290Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1/2 Tbsp. unsalted butter
- 6 yukon gold potatoes (about 1 pound)
- 2/3 cup grated Gruyere cheese (about 1 1/2 ounces)
- 1 tsp. olive oil
- 1 Tbsp. fresh thyme leaves (plus 4 or 5 sprigs for garnish)
- 3/4 tsp. salt
- 1/8 tsp. freshly ground pepper
- 1/3 cup chicken stock (low-salt, homemade or canned)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium570mg24% |
| Potassium1360mg39% |
| Protein16g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate39g13% |
| Dietary Fiber10g40% |
| Sugars0g |
| Vitamin A6% |
| Vitamin C60% |
| Calcium30% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Robin H. 2 years ago
Pretty good. I just used the ingredients how I wanted and did not really measure.