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Annemaria C.: "Fabulous! I substituted minty marshmallow fluff f…" Read More
19Ingredients
105Minutes
440Calories
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Ingredients
US|METRIC
16 SERVINGS
- 3/4 cup flour
- 1/2 tsp. salt
- 1 Tbsp. unsweetened cocoa powder (dark, like Valrhona)
- 5 oz. dark chocolate (good quality, 60 to 72%, coarsely chopped)
- 1/2 cup butter (cut into 1 inch cubes)
- 3/4 cup sugar
- 1/4 cup light brown sugar (firmly packed)
- 3 large eggs (at room temperature)
- 1 tsp. vanilla extract
- 3/4 cup sugar
- 2 Tbsp. flour
- 3/4 cup milk
- 2 Tbsp. heavy cream
- 3/4 cup butter (softened but still cool, cut into small cubes)
- 3 Tbsp. creme de menthe
- 1 tsp. peppermint extract
- 6 oz. dark chocolate (good-quality, 60 to 72%, coarsely chopped)
- 1 tsp. light corn syrup
- 1/2 cup unsalted butter (softened, cut into cubes)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories440Calories from Fat260 |
% DAILY VALUE |
Total Fat29g45% |
Saturated Fat17g85% |
Trans Fat |
Cholesterol100mg33% |
Sodium210mg9% |
Potassium170mg5% |
Protein4g |
Calories from Fat260 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber2g8% |
Sugars33g |
Vitamin A15% |
Vitamin C0% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Annemaria C. 7 years ago
Fabulous! I substituted minty marshmallow fluff for the buttercream (not a huge fan of frosting) and loved the results. Absolutely worth the mess in the kitchen!