Grape Tomato, Olive, and Spinach Pasta Recipe | Yummly

Grape Tomato, Olive, and Spinach Pasta

MYRECIPES
12Ingredients
30Minutes
290Calories

Ingredients

US|METRIC
  • 8 ounces penne (uncooked, about 2 cups)
  • 2 teaspoons olive oil
  • 1/4 teaspoon crushed red pepper
  • 1 large garlic clove (thinly sliced)
  • 2 cups grape tomatoes (halved)
  • 1/2 cup organic vegetable broth (such as Swanson)
  • 1/4 teaspoon kosher salt
  • 1/4 teaspoon ground black pepper (freshly)
  • 10 kalamata olives (pitted and coarsely chopped)
  • 4 cups baby spinach
  • 1/4 cup basil leaves (torn)
  • 1 ounce Parmesan cheese (grated, about 1/4 cup)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    290Calories
    Sodium19% DV450mg
    Fat9% DV6g
    Protein24% DV12g
    Carbs16% DV48g
    Fiber12% DV3g
    Calories290Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol<5mg2%
    Sodium450mg19%
    Potassium490mg14%
    Protein12g24%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate48g16%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A80%
    Vitamin C30%
    Calcium15%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop