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Ingredients
US|METRIC
4 SERVINGS
- 1 whole rotisserie chicken
- 2 cornbread (pans of, prepared according to package directions)
- 6 hamburger buns (large)
- 1 cup onion (diced)
- 1 cup celery (diced)
- 0.6 oz. ground sage (container)
- 2 cans cream of celery soup
- 48 oz. chicken broth
- salt
- pepper
- 6 eggs
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