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Ingredients
US|METRIC
1 SERVINGS
- 450 grams currants
- 225 grams sultanas
- 175 grams raisins
- 2 lemons
- 1 carrot (very large, grated)
- 350 grams soft brown sugar (light)
- 100 grams golden syrup
- 100 grams mixed peel
- 350 grams breadcrumbs
- 350 grams suet
- 350 grams self raising flour
- 440 mL stout
- 3 eggs
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