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Ingredients
US|METRIC
10 SERVINGS
- 8 slices bacon (cut into 1/2 inch pieces)
- 1 onion (large, chopped)
- 56 oz. diced tomatoes
- 14 oz. tomato sauce
- 1 tsp. white sugar (or more to taste)
- 1/2 tsp. ground black pepper (or to taste)
- 1 Tbsp. butter
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NutritionView More
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180Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories180Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium370mg15% |
| Potassium570mg16% |
| Protein5g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber3g12% |
| Sugars9g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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