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Ingredients
US|METRIC
6 SERVINGS
- 1 tsp. cumin seeds
- 6 dried red chile peppers (preferably Kashmiri)
- 1/4 cup apple cider vinegar
- 1 clove garlic (coarsely chopped - or more to taste)
- 3 Tbsp. vegetable oil
- 2 onions (finely chopped)
- 2 tsp. garlic paste (ginger)
- 5 Tbsp. tomato paste
- 1 tsp. ground red pepper (cayenne or to taste)
- 1/4 tsp. ground turmeric
- 1/4 tsp. ground cinnamon
- 1/4 tsp. ground cloves
- 2 lb. lamb shanks (cut into 1 1/2-inch pieces)
- 1/2 tsp. salt
- 3 cups water
- 1 Tbsp. chopped fresh cilantro
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat10g50% |
| Trans Fat0g |
| Cholesterol110mg37% |
| Sodium420mg18% |
| Potassium590mg17% |
| Protein30g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium4% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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