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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. flour (1 cup plain/all purpose flour)
- 8 oz. self raising flour (1 cup self rising flour)
- 1/2 tsp. baking powder
- 2 oz. margarine (1/4 cup)
- 2 oz. lard (1/4 cup)
- 3 oz. sugar (castor, 6 tbsp finely granulated sugar)
- 2 oz. currants (1/4 cup)
- 1/4 tsp. mixed spice (or nutmeg, see recipe note, below)
- 1 pinch salt
- 1 egg
- milk (a little)
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NutritionView More
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750Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories750Calories from Fat250 |
| % DAILY VALUE |
| Total Fat28g43% |
| Saturated Fat8g40% |
| Trans Fat2g |
| Cholesterol65mg22% |
| Sodium260mg11% |
| Potassium190mg5% |
| Protein13g |
| Calories from Fat250 |
| % DAILY VALUE |
| Total Carbohydrate110g37% |
| Dietary Fiber4g16% |
| Sugars23g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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