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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. red potatoes (washed and cut into 1″ chunks)
- 6 whole garlic cloves (and peeled)
- 1 cup sour cream (I use Daisy brand)
- 3/4 tsp. kosher salt
- 1/4 tsp. black pepper
- 2 cayenne pepper (shakes of, or more to taste)
- 4 Tbsp. salted butter
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium600mg25% |
| Potassium1590mg45% |
| Protein9g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber11g44% |
| Sugars7g |
| Vitamin A200% |
| Vitamin C70% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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