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Ingredients
US|METRIC
4 SERVINGS
- 1 cucumber
- 1/2 onion
- 2/3 cup cream (2/3 cup = 100 ml)
- 2 Tbsp. white wine vinegar
- 1/2 tsp. salt
- 1/2 tsp. sugar
- 2 Tbsp. dill (fresh or frozen)
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NutritionView More
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110Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories110Calories from Fat80 |
| % DAILY VALUE |
| Total Fat9g14% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium320mg13% |
| Potassium190mg5% |
| Protein2g |
| Calories from Fat80 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A8% |
| Vitamin C8% |
| Calcium6% |
| Iron0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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