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Grandma's Sweet and Sour Meatballs
ELIZABETH'S KITCHEN DIARY14Ingredients
60Minutes
540Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams lean beef mince
- 1 red onion (small, finely chopped)
- 1 garlic clove (finely chopped)
- 1 tsp. dried mixed herbs
- 1 Tbsp. tomato puree
- 1 free range egg (medium, beaten)
- freshly ground black pepper
- sea salt
- 300 grams dark brown soft sugar
- 125 mL white vinegar
- 175 mL water
- 1 tsp. mustard powder
- 125 mL tomato ketchup
- 2 Tbsp. cornflour
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories540Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol130mg43% |
Sodium690mg29% |
Potassium750mg21% |
Protein29g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate88g29% |
Dietary Fiber1g4% |
Sugars82g |
Vitamin A8% |
Vitamin C10% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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