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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. lentils (rinsed and drained)
- 3 Tbsp. olive oil
- 3 carrots (diced)
- 3 stalks celery (thinly sliced)
- 3 garlic cloves (finely minced)
- 1 onion (medium, chopped)
- 14.5 oz. Contadina Diced Tomatoes
- 29 oz. chicken broth
- 1 1/2 tsp. italian seasoning
- 1 tsp. pepper
- 2 tsp. salt
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NutritionView More
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410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories410Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium1290mg54% |
| Potassium1100mg31% |
| Protein24g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate53g18% |
| Dietary Fiber25g100% |
| Sugars5g |
| Vitamin A160% |
| Vitamin C15% |
| Calcium10% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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