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Ingredients
US|METRIC
30 SERVINGS
- 4 1/2 tsp. dry yeast (approx.)
- 1 1/2 cups milk (warmed but not hot)
- 1 1/4 cups sugar
- 8 Tbsp. butter (melted and cooled slightly)
- 3 eggs (beaten)
- 1 tsp. salt
- 10 cups flour
- raisins (approx. 1 1/2 cups)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4.5g7% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium115mg5% |
| Potassium95mg3% |
| Protein6g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber1g4% |
| Sugars10g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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