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Grand Marnier Orange Bundt Cake
A BEAUTIFUL PLATE12Ingredients
60Minutes
380Calories
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Ingredients
US|METRIC
11 SERVINGS
- 1/2 lb. unsalted butter (room temperature, plus extra for greasing the pan)
- 3 Tbsp. blanched almonds (sliced, *I substituted with raw sliced almonds)
- 2 cups all-purpose flour
- 1 tsp. baking soda
- 1 tsp. baking powder
- 1/2 cup granulated sugar (divided)
- 3 large eggs (separated)
- 1 cup plain 2% Greek yogurt
- 1 Tbsp. finely grated orange zest
- 1 cup raw walnuts (chopped)
- 1/3 cup Grand Marnier Liqueur
- 1/4 cup freshly squeezed orange juice (*roughly one orange)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol100mg33% |
| Sodium190mg8% |
| Potassium125mg4% |
| Protein7g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber2g8% |
| Sugars10g |
| Vitamin A10% |
| Vitamin C6% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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