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Ingredients
US|METRIC
3 SERVINGS
- 1 lb. ground beef
- 1 Tbsp. worcestershire sauce
- 1 tsp. red pepper flakes (divided)
- 1 tsp. salt (and pepper, divided)
- 6 cloves garlic
- 6 slices onion
- 6 slices cooked bacon (pre-)
- 6 slices pepper jack cheese
- 2 Tbsp. olive oil mayo
- 1 tsp. mustard (smoky sweet onion)
- 6 biscuits (Grand)
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat600 |
| % DAILY VALUE |
| Total Fat67g103% |
| Saturated Fat25g125% |
| Trans Fat1.5g |
| Cholesterol175mg58% |
| Sodium2770mg115% |
| Potassium1210mg35% |
| Protein57g |
| Calories from Fat600 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber6g24% |
| Sugars14g |
| Vitamin A15% |
| Vitamin C30% |
| Calcium60% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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