Grain-free Soba noodle salad

OPTI COOK
9Ingredients
20Minutes
100Calories

Ingredients

US|METRIC
  • 3 zucchinis (peeled and spiralised)
  • 4 cups water
  • 2 teaspoons stock (powder, I used Massel vegan chicken stock)
  • 3 tablespoons gluten-free soy sauce (low salt is possible)
  • 2 teaspoons ginger (minced)
  • 1 teaspoon rice wine vinegar
  • 1 teaspoon sake (Cooking, I use the low cal OBento brand)
  • 1 teaspoon sesame oil
  • 1 tablespoon soy sauce (extra)
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    NutritionView More

    100Calories
    Sodium80% DV1910mg
    Fat4% DV2.5g
    Protein14% DV7g
    Carbs3% DV10g
    Fiber12% DV3g
    Calories100Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol0mg0%
    Sodium1910mg80%
    Potassium800mg23%
    Protein7g14%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber3g12%
    Sugars9g18%
    Vitamin A10%
    Vitamin C90%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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