Grain-free Cornbread With Jalapeños (Gluten Free)

DELICIOUSLY ORGANIC
12Ingredients
45Minutes
390Calories

Ingredients

US|METRIC
  • 2 cups almond flour
  • 4 tablespoons coconut flour
  • 3 teaspoons baking powder (make sure it's grain-free, you can omit for the gaps protocol, just keep in mind the bread won't rise as much)
  • 1 teaspoon sea salt (Celtic)
  • 1/2 teaspoon baking soda
  • 2 teaspoons coconut sugar (or 1 teaspoon honey for gaps protocol)
  • 2 large eggs (lightly beaten)
  • 8 tablespoons unsalted butter (or 7 tablespoons ghee, melted and cooled slightly)
  • 1 cup sour cream (or plain, whole coconut yogurt)
  • 2 jalapeños (medium, minced, optional)
  • 1/2 yellow onion (minced)
  • 1 1/2 cups cheddar cheese (grated raw, omit for Paleo)
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    NutritionView More

    390Calories
    Sodium28% DV670mg
    Fat55% DV36g
    Protein24% DV12g
    Carbs3% DV8g
    Fiber12% DV3g
    Calories390Calories from Fat320
    % DAILY VALUE
    Total Fat36g55%
    Saturated Fat16g80%
    Trans Fat
    Cholesterol105mg35%
    Sodium670mg28%
    Potassium105mg3%
    Protein12g24%
    Calories from Fat320
    % DAILY VALUE
    Total Carbohydrate8g3%
    Dietary Fiber3g12%
    Sugars3g6%
    Vitamin A15%
    Vitamin C4%
    Calcium30%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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