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Grain-Free Cauliflower Tabbouleh Salad {Paleo, Raw and Vegan too!}
THE GREENBACKS GAL9Ingredients
25Minutes
190Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 head cauliflower
- 5 oz. baby kale (organic)
- 15 mint leaves
- 1 jalapeno
- 1 red onion
- 1/2 cup cherry tomatoes (halved)
- 1/4 cup white wine vinegar
- 1/4 cup extra virgin olive oil
- salt (to taste)
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NutritionView More
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190Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories190Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium260mg11% |
| Potassium700mg20% |
| Protein5g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A110% |
| Vitamin C200% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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