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Ingredients
US|METRIC
3 SERVINGS
- 600 grams chopped frozen spinach
- 300 grams artichoke hearts (frozen)
- 45 grams butter
- 4 cloves garlic (chopped)
- 45 grams plain flour
- 250 mL chicken stock
- 250 mL milk
- salt
- ground black pepper
- 1 pinch ground nutmeg (or to taste)
- 100 grams gorgonzola (crumbled)
- 150 grams asiago cheese (shredded)
- bread (Thick sesame, sticks, for dipping)
- celery hearts (trimmed for dipping)
- crisps (Pita, with parmesan and herbs)
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